During his time as a student at Louisiana Tech, ‘Moose’ was a line-cook for Ponchatoulas in 1999. Discovering his passion for the restaurant business there, he decided to dive in head-first and become the co-owner of Ponchatoulas in 2004. His partner, Johnny Gaudet, shared a love of authentic Louisiana homestyle cooking and between the two of them and keen business acumen, the venture has turned into over 27 years of proud ownership in three different establishments in the Ruston area. The partners took on another business with the purchase of Log Cabin in 2005, where Moose oversees the operations on a day-to-day basis. The pair also started an HVAC business in 2017, Hot2Cold, serving the local and surrounding markets. Away from work, Moose is a husband to his wife, Jennifer, and a father to his two daughters. He is a community advocate, serving on various boards and committees, as well as an avid-hunter and outdoorsman.

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